Dinner party menu: Starter, main, dessert

Sample Menu 2 at £35 Per Head

Below are some sample menus to kick start your thinking about your dinner party menu. For a fuller selection of menus, please click the tab “Full Menu List.”

Starter

Ginger and Coconut Soup
Escoveitch Chicken Salad
Ackee & ‘Saltfish’ Muffins

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Main

Escoveitch Fish with Ackee Fried Rice
Coconut Prawns with Ackee & Mango Salsa and Sweet Potato
Lamb Curry with Creamed Green Bananas & Yam

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Deserts

Matrimony (Sensuously Smooth Apple Dessert)
Mango Sorbet with Coconut Biscuits
Malibu Bombe with Toffee & Ginger Sauce

 

To start planning your menu, contact Amirage Caribbean Cuisine
 enquirie@amiragecuisine.co.uk
or call 07711 624 267 / 01992 551 335
We look forward to catering for you.